Dear members,

MARTEDÍ 5 MARZO, ORE 20:00

LAST OF
CARNEVALE

CENA + TOMBOLA

TOMBOLA PROCEEDS WILL GO TO THE CLUB FOR BARBECUE ACCESSORIES OR SIMILAR

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ALTAMURA CROSTONE WITH SMOKED SALMON CARPACCIO, ROBIOLA, ROCKET AND ALMONDS

TRIO OF GNOCCHI WITH TOMATO AND BASIL, WITH BUTTER AND SAGE, WITH SAUCE

TASTING OF POLENTA AND RENGA

SWEET FRIES AND GALANI

WINE WATER AND COFFEE

€ 30,00

TO PERSON

Info and reservations at the bar

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